Set amongst the rolling hills of Main Ridge, Allis is inspired by our love of wine and shared experiences.
Explore wines from our award winning cellar paired with a seasonal menu of crafted snacks and share-plates. The menu highlights produce from our regenerative farm and the wider hinterland of the Mornington Peninsula as we evolve our sustainable and low-waste food philosophy.
Guests can indulge in Allis' à la carte menu or enjoy wine flights, coupled with small snacks and morsels to complement each wine.
'ALLIS WAS BORNE OUT OF A PASSION FOR GROWTH & EVOLUTION, CONTINUING TEN MINUTES BY TRACTOR'S JOURNEY TOWARDS SUSTAINABILITY'