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Set amongst the rolling hills of Main Ridge, Allis is inspired by our love of wine and shared experiences. 

Explore wines from our award winning cellar paired with a seasonal menu of crafted snacks and share-plates. The menu highlights produce from our regenerative farm and the wider hinterland of the Mornington Peninsula as we evolve our sustainable and low-waste food philosophy. 

Guests can indulge in Allis' à la carte menu or enjoy wine flights, coupled with small snacks and morsels to complement each wine. 

OPENING HOURS

Fri & Sat: 11am - 9pm​
Sun: 11am - 6pm

From 28th December, we will be open for extended hours

Fri & Sat: 11am - 9pm​

Sun: 11am - 6pm

Mon & Tues: 11am - 5pm

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'ALLIS WAS BORNE OUT OF A PASSION FOR GROWTH & EVOLUTION, CONTINUING TEN MINUTES BY TRACTOR'S JOURNEY TOWARDS SUSTAINABILITY'

THE EXPERIENCE

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